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Telephone: 01392 438 994

Curry Leaf is located on North Street in Exeter, and serves the finest Indian Cuisine in the area

Welcome to Curry Leaf South Indian Speciality Restaurant

CURRY CHEF WINNER 2014 & 2015 EXETER

Order high-quality takeaway online from top restaurants, fast delivery straight to your home or office

WELCOME

A newly redefined traditional south Indian restaurant offering an enjoyable dining experience. We have an extensive menu of expertly-cooked popular classics and delicately spiced contemporary dishes.

Our Head Chef Mr. Bijumon K Varghese has over 27 years of experience in the catering industry. He developed his career working through world famous Taj group of 5-star hotels and Michelin Star rated restaurants like Veeraswamy and Amaya in London.

ONAM SPECIAL SADYA

September 5th (Tuesday) and 6th (Wednesday)

A full vegetarian banana leaf Sadya. 14 sides 4 mains& rice 2 desserts ( £21 per person)

1. KERALA RED RICE.
2. PAPPADOM: KERALA POPPADOMS.
3. BANANA CHIPS.
4. SARKKARAVARRATTY: JAGGERY COATED BANANA CHIPS.
5. PAZHAM: KERALA BANANA.
6. INCHICURRY: GINGER CHUTNEY.
7. KADUMANGA: MANGO PICKLE KERALA STYLE
8. ERISSERRY: RED PUMPKIN & KIDNEY BEANS MIXED CURRY.
9. PACHADY: CURD BASED SIDE WITH OKRA.
10. KICHADI: PINEAPPLE CHUTNEY.
11. THORAN: DEEP STIRFRIED VEGETABLE.
12. KALAN: THICK YOGURT BASED CURRY WITH BANANA.
13. OLAN: WHITE PUMPKIN WITH REDKIDNEY BEANS, BASED IN COCONUT MILK.
14. AVIYAL : MIXED VEGETABLE WITH FRESHLY GROUND COCONUT.
15. THEEYAL: SHALLOTS AND ROASTED COCONUT CURRY.
16. SAMBHAR: SWEET & SOUR LENTIL SOUP.
17. PULISSERRY: YOGURT CURRY.
18. PARIPPU CURRY: DAL (yellow lentils) KERALA STYLE.
19. RASSAM: SOUP MADE WITH TOMATOES ,TAMARIND & TUVAR DAL & CORIANDER LEAVES.
20. PARIPPU PAYASAM: LENTIL BASED SWEET DESSERT.
21.PALADA PAYASAM: RICE FLAKES & MILK BASED SWEET DESSERT.

Customer can book by calling us or through email.

Opening Times
Tuesday to Saturday: 11am to 11pm
Sunday: 12noon to 10pm
Monday: 12noon to 11pm
Set meal offer: 12noon to 4pm Monday to Sunday